- Gaspereau Vineyards
- Nova Scotia
- 250 mL
- 11% Alc./Vol.
Distinctive notes of apple and tropical fruit with underlying floral aromatics and minerality are expressed on the nose of Gaspereau Vineyards’ 2020 Tidal Bay. Typical of Gaspereau’s style, it is aromatically-driven and expressive.
The palate is refreshing, balancing the brightness of the acidity with a hint of sweetness. The mid-palate expresses delicate notes of apple and peach that linger into the finish and a minerality that persists throughout the entire palate of the wine.
Brimming with bright acidity, aromatics and minerality, Gaspereau Vineyards’ Tidal Bay provides the perfect accompaniment for local seafood dishes such as oysters, wine-steamed mussels, seafood chowder, crab cakes, haddock fillets and halibut steaks. Soft and fresh cheeses, fresh salads and many chicken and pork dishes are also great choices.
Vidal Blanc, Seyval Blanc, New York Muscat, Riesling and Chardonnay
Gold - 2022 Wine Align's National Wine Awards of Canada
Gold - 2022 International Canned Wine Competition
Silver - 2022 Finger Lakes International Wine Competition
Silver - 2022 All Canadian Wine Championships
Gold - 2020 Lieutenant Governor's Award for Excellence in Nova Scotia Wines
Silver - 2018 The National Wine Awards of Canada
Double Gold - 2017 All Canadian Wine Championships
Silver - 2017 The National Wine Awards of Canada
Best in Class - Tidal Bays - 2017 Atlantic Canadian Wine Awards
91 - 2016 Ultimate Wine Challenge
94 - 2015 Ultimate Wine Challenge
Silver - 2015 Atlantic Canadian Wine Awards
Silver - Best of Show: St. John's - 2015 Gold Medal Plates
Top Scoring Tidal Bay - 2014 Atlantic Canadian Wine Awards
Silver - 2014 Wine Align's National Wine Awards of Canada
*Prices are subject to change and may vary by province and/or country.