Our Wine

Complex and rich. The Reserve Marquette, made from combining 2019 and 2020 vintages, expresses fresh berry fruit layered with dried fruit, spice, and integrated oak notes. Appassimento method (dried grapes).

A classic Provence-style Rosé

Notes of orange blossom, wild strawberry & passion fruit. Balanced, refreshing acidity framed with minerality & a delicate structure.

Nova Scotia’s Signature White Wine

Refined and subtle, Mercator’s Tidal Bay expresses delicate notes of apple with a nuanced floral note and an underlying complexity. 

Nova Scotia’s Signature White Wine

Refined and subtle, Mercator’s Tidal Bay expresses fresh pear and white flower aromatics integrated with notes of minerality along with undertones of lemon custard and an underlying complexity. 

Fruit forward & elegant with moderate tannins & notes of red cherry, mixed berry fruit & vanilla.

In 2018, we began our endeavour into creating a Muscat dessert wine in the appassimento method (drying the grapes prior to fermentation). With great success in the outcome, we continued the process in 2019. This luscious, not-too-sweet dessert wine is a blend of those two remarkable vintages.

Mercator Reserve Chardonnay 2021 is an elegant, cool-climate Chardonnay with integrated notes of apple and tropical fruit and nuances of toasted oak and vanilla.

Weighted & complex. Notes of lemon curd, brioche & oak from wild fermentation in toasted French oak & on lees.